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| LUNCH / APPETIZERS |
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| SEARED DIVER SEA SCALLOP |
$ 9.95 |
| With Acocado Wasabi mash, endive, tomatoes, scallion, citrus red chili sauce. |
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| GRILLED CALAMARI OR FRIED |
$ 7.95 |
| Lemon, olive oil, blanched celery, potatoes, crispy heart palm. |
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| PATLICAN SALATISI |
$ 7.95 |
| Smoked eggplant, garlic, olive oil, lemon juice, scallion and roasted red bell pepper |
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| SMOKED SALMON CARPACCIO |
$ 8.95 |
| Sesame seeds and olive oil, caper, arugula, hard boiled eggs, red onion. |
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| MUSSELS |
$ 8.95 |
| Mussels steamed in white wine, cream, and fresh herbs, and white truffle oil |
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| MUJVER |
$ 7.95 |
| Zucchini pancakes with scallion, Feta cheese, mint, fresh dill with creamy yogurt garlic sauce |
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| CAPRESE LIGURIAN PESTO |
$ 7.95 |
| Imported buffalo milk mozzarella cheese, roasted pepper, bosano green olives, sun dried tomato puree, asparagus tip, balsamic reduction. |
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| LAHMACUN |
$ 4.00 |
| Seasoned ground beef and seasoned vegetables, homemade fresh dough, parsley leaves and lemon wedges |
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| SU BOREGI |
$ 6.95 |
| Homemade dough layered with Feta cheese, and fresh dill |
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| HUMMUS |
$ 5.95 |
| Blended chick peas, tahini, lemon juice, fresh garlic, extra virgin olive oil |
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| SOGURME |
$ 6.95 |
| Smoked eggplant, creamy yogurt, brown butter, toasted walnuts, and crushed pepper |
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| LUNCH
/ SOUP |
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| CREAMY LENTIL |
$ 3.50 |
| Red lentil, onion, red pepper, tomatoes, fresh mint |
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| CLASSIC ONION SOUP |
$ 3.50 |
| Garnished with bread croutons and Swiss cheese |
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| SOUP OF THE DAY |
$ 3.50 |
| Ask server for details |
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